Limited production of a rosé made with grapes from one of the family's oldest mixed variety plots, La Crucica, located at an altitude of 790m, with limestone-clay soils and planted in 1945. Fermented in American oak and with Aged in French 5 months.

A wine with a characteristic intense strawberry color with aromas of red fruits such as raspberries, currants and cherries combined with hints of fennel and vanilla with a light toast.

A wine that presents the freshness and finesse of a rosé wine, but when drunk it gives the sensation of being an elegant red.